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Watermelon and Feta Salad with Mint

This refreshing watermelon and feta salad is a great addition to any meal this summer! Only 172 calories per serving. Get the recipe.

Watermelon and Feta Salad with Mint

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By: Team Beachbody
Servings
4 servings, about 1 cup each
Prep Time
10 minutes
Cook Time
None

Ingredients:

  • 2 Tbsp. extra-virgin olive oil
  • 2 Tbsp. fresh lemon juice
  • ¼ tsp. sea salt
  • ¼ tsp. ground black pepper
  • 1 dash hot pepper sauce (like Tabasco) (optional; to taste)
  • 3½ cups cubed watermelon
  • 2/3 cup crumbled feta cheese (about 2½ oz.)
  • 3 Tbsp. chopped sweet onion (like Maui or Vidalia)
  • 1/3 cup chopped fresh mint leaves

Instructions

Preparation:

  1. Combine oil, lemon juice, salt, pepper, and hot sauce (if desired) in a medium bowl; whisk to blend. Set aside.

  2. Combine watermelon, cheese, onion, and mint in a large serving bowl.

  3. Drizzle with dressing; toss gently to blend.

Recipe Notes

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